Citrajet is a low foaming, phosphate-free, concentrated, liquid cleaner and metal brightener for high peformance removal of metal oxides, scales, salts and inorganic residues in labware washers, parts washers, power-spray systems and manual and ultrasonic cleaning. Corrosion inhibited and free rinsing leaving no interfering residues. Ideal for acid washing and rinsing. Dilute 2:100 pH 2.5
January 1, 2015 US Manufacturer’s Direct prices – International prices will vary
Standard eCommerce pricing displayed.
|wdt_ID||Convenient Sizes||Cat.No.||eCommerce Price|
|2||Case of 4 X 1 Gallon||2001||211.00|
|3||5 Gallon Jerry can||2005||257.00|
|4||15 Gallon drum||2015||725.00|
|5||30 Gallon drum||2030||1,386.00|
|6||55 Gallon drum||2055||2,418.00|
Used to clean: Laboratory ware, sampling apparatus, dairy equipment optical parts, electronic components, pharmaceutical apparatus, cosmetics manufacturing equipment, metal forgings, stampings and castings, industrial parts, pipes, tanks, boilers and reactors. FSANZ and USDA compliant for inspected meat and poultry plants. Passes inhibitory residue test for water analysis.
Used to remove: Scale, metal oxides, metal complexes, trace inorganics, milkstone, soil, grit, buffing compound, grime, grease, fats, oils, particulates, amphoteric peptides, deposits, chemical and solvents.
Surfaces cleaned: Corrosion inhibited formulation recommended for glass, metal, stainless steel, porcelain, ceramic, plastic, rubber and fiberglass. Can be used on soft metals such as copper, bronze, aluminum, zinc and magnesium if rinsed promptly. Corrosion testing may be advisable.
Cleaning method: Laboratory warewashers, dishwashers, washer-sterilizers, washer-sanitizers, cart washers, spray washers, electrocleaning, ultrasonic cleaners flow through clean-in-place and manual cleaning if proper skin and eye protection is used.
Directions: Make a fresh 1 – 2% solution (3 – 5 Tbsp. per gal., 1 1/4 – 2 1/2 oz. per gal. or 10 – 20 ml per liter) in cold, warm or hot water. If available, use hot water. For difficult soils, raise water temperature and use more detergent. Clean by soak, circulate, wipe or ultrasonic method. Wear protective gloves and eyewear. RINSE THOROUGHLY–preferably with running water. For critical cleaning, do final or all rinsing in distilled, deionized or purified water. For food contact surfaces, rinse with potable water. Used on a wide range of glass, ceramic, plastic and metal surfaces. Corrosion testing may be advisable.